Espresso | Filter
Jairo Arcila Natural Rum Aged Castillo
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Venture Drive Coffee's 2021 all time favorite is back with a new harvest!
Grown by Jairo Arcila at Finca Santa Monica.
This coffee was exposed to a dry anaerobic fermentation of 24 hours, and later placed on raised beds until 18% moisture content was achieved. After that was done, the coffee is being placed back inside grain pro bags for 50 hours, and later left to dry on raised beds to 10.5% moisture content.
Once the coffee is dried, they are then placed inside rum barrels for 20 days.
This microlot is 100% Castillo. This varietal was developed by Federacion Nacional de Cafeteros.
Product Info
200g
Region: Finca Santa Monica, Armenia, Quindio, Colombia
Variety: Castillo
Processing: Natural, Rum Barrel Aged
Altitude: 1,400 - 1,500 M.A.S.L
Roast Profile
Filter
This coffee is roasted for filter; and is recommended for brewing using the V60, Kalita, Mugen or other drip / immersion coffee makers.
Espresso
This coffee is roasted for espresso, and is recommended for use with coffee machines. Enjoy it on its own, or with milk to taste!
Storage Instructions
Storage Instructions
Store in a cool and dry place, away from direct sunlight.
Recommended Rest Time
Recommended Rest Time
We recommend resting our coffee for at least 10-14 days for optimal taste and aroma.
Shipping
Shipping
Orders will be prepared and delivered between 3-5 business days.
For self-pickup at our outlets, please use the respective voucher codes at checkout to waive your shipping fee:
NTU Outlet: PICKUPNTU
Bukit Merah Outlet: PICKUPBM
