Ethiopia Matunda Romance G1

These beans are from the Guji zone in Ethiopia, one of the most exciting coffee regions in the world. Despite its proximity to neighbouring regions Sidamo and Yirgacheffe, the flavour profiles are distinct, giving complex, yet balanced tastes. Coffee farming also has ancient roots within the culture of the region.
 
Our beans are of the native heirloom varietal and is from a Natural process lot. Coffee is kept within the outer cherry and sun-dried on raised African beds and patios. With a sweet-tartness that reminds us of Lemon meringues and lingering notes of sweet juicy berries, this delicious cup is as exciting from the first sip to last.