Ethiopia Uraga G1 Anaerobic Natural

Ethiopia Uraga G1 Anaerobic Natural

Sale price$34.00
Roast Profile:Filter Roast
Whole Beans or Grounded?:Whole Beans
Pickup available at Venture Drive Coffee (NTU) Usually ready in 2-4 days

Ethiopia Uraga G1 Anaerobic Natural

Filter Roast / Whole Beans

Venture Drive Coffee (NTU)

Pickup available, usually ready in 2-4 days

50 Nanyang Avenue
Singapore 639798

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This coffee was produced by the Uraga washing station in Guji, Ethiopia, a region renowned for exceptional coffee. The Uraga washing station receives coffee cherries from farmers in the surrounding region. The station is located in Guji, a coffee-growing region that was once part of Yirgacheffe but whose microclimate produces such unique coffee, that it was allocated as its own coffee-growing region.

Farmers selectively handpick ripe cherries and deliver them to the station. At intake, employees visually inspect the cherries and accept only fully ripe cherries for anaerobic fermentation. Selected cherries are tightly packed in GrainPro bags and sealed shut. The cherries then ferment anaerobically (without oxygen) for 18 to 24 hours.

After fermentation, the cherries are carefully removed from bags and laid to dry in direct sunlight on raised beds. The workers turn the cherries frequently to promote even drying. It takes approximately 2 to 3 weeks for the cherries to dry.


Product Info 


Region: Uraga, Guji, Ethiopia

Variety: JARC Varieties and Local Landraces

Processing: Anaerobic Natural

Altitude: 1,925-1,945 M.A.S.L


Roast Profile


This coffee is roasted for filter; and is recommended for brewing using the V60, Kalita, Mugen or other drip / immersion coffee makers.


This coffee is roasted for espresso, and is recommended for use with coffee machines. Enjoy it on its own, or with milk to taste!